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Terracotta tiles, warm tones, and a vaulted brick ceiling are the bones of what used to be a stable, now a seasonal restaurant in Quedlinburg's old town. The kitchen runs a six-course menu with vegan and vegetarian alternatives, wine pairings available if you'd like them, and à la carte for those who didn't commit. In summer, barbecue evenings draw a crowd worth booking ahead for. The front-of-house team is the kind that makes it feel effortless.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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The neighbors closest first
- Romantik Hotel am Brühl Stay · 68
- KIKU Restaurant by Jan Fribus Modern Japanese Eat · 69
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