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YANO
Fusion French
Scandinavian lines meet a Japanese calm in this intimate Rotterdam dining room, where the mood stays warm thanks to a front-of-house that clearly means it. The chef draws on Moluccan heritage and classic French technique, and the cooking lands somewhere precise and personal rather than merely eclectic. The Michelin Guide has it selected. A cured mackerel dish built on a grandmother's recipe gives you the idea quickly.
The awards strongest first
- Lekker 500 2026 · #100 · Lekker 500
- Michelin Guide Selected Restaurant
One number, weighted & current 84
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