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Zum Rössl
Regional Austrian
The old coaching inn bones are still visible in the dining room, all dark wood and traditional trimmings, and the menu reads like someone's grandmother made peace with the Mediterranean. This family-run restaurant in Neckargemünd leans on regional classics, boiled brisket with horseradish, hearty lunch plates, and the occasional bouillabaisse appearing without apology. When the weather cooperates, the terrace is the obvious move.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Oben Modern New American Eat · 86
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