The Top 47 Places to Eat Near Bánh Xèo Tôm Nhảy Cô Ba

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Selected Restaurant

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Selected Restaurant

1. Michelin Guide Bib Gourmand

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Selected Restaurant

An Indian chef runs the kitchen across three floors of a room dressed in the kind of warm, ornate detail that makes the rest of Da Nang feel very far away. The menu sweeps north to south across the subcontinent, and the lamb and spinach curry with garlic naan is the kind of thing that makes you ignore everything else you ordered. The Michelin Guide awarded it a Bib Gourmand, which tracks for a place this generous with both flavour and portion.

1. Michelin Guide Bib Gourmand

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Selected Restaurant

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Bib Gourmand

1. Michelin Guide Selected Restaurant

1. Michelin Guide Bib Gourmand

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

A beachfront seafood restaurant on Da Nang's main coastal strip, with a terrace that puts the East Sea more or less in your lap. Live tanks at the entrance set up a feast of fresh shellfish and fish cooked to order. Mantis shrimp in typhoon-shelter style, fried with golden garlic and crispy rice, is the thing to order, and Hoi An mud crab shows up here when it seemingly doesn't elsewhere in the city.

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

A spun-sugar egg, shaped like a nest and presented in a bamboo cage, is a reasonable first clue about what to expect at this upmarket contemporary French restaurant in a modern Da Nang villa. The chef grew up in France and brings that lens to the menu, with plating that leans playful and flavors that do not. The courtyard and dining room are dressed for a celebration, and the crowd treats it as one. Book ahead.

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

A cable car is the only way in, which sets the tone before the amuse-bouche arrives. This Michelin-starred fine dining room sits inside a recreated Indochinese colonial mansion on a hilltop, serving five- or eight-course menus that pull ingredients from Vietnam, France, and Japan. The cooking is formal and precise, the kind where onion gratin somehow becomes the most serious thing on the table. Dress accordingly.

1. Michelin Guide 1 Star