The Best Steakhouses Near Hôtel Barrière Les Neiges, by the Record

You reach this high-altitude grill by funicular, which sets the tone. At over 3,000 meters on the Grande Motte glacier, it's a wood-lined Alpine dining room where staff in traditional costume bring out rib of beef, pork shoulder, and whole turbot cooked over live fire. The wine list runs past a thousand references, which is ambitious for a place you rode a cable car to reach. The views are what you'd expect, and the cooking is considerably better.

1. Michelin Guide Selected Restaurant