The Best Steakhouses Near Jay’s, by the Record

The charcoal grill and the in-house butchery program share equal billing here, which tells you everything about how this casual steakhouse and butcher shop in St. Catharines thinks about meat. Whole-animal, all-Ontario, zero-waste is the operating philosophy, so the charcuterie board arrives with the same seriousness as the wood-fired steaks. On the way out, the fridges are stocked with guanciale and pork ragu for those who can't let go. A Michelin Selected Restaurant that landed on the World's Best Steak Restaurants list.

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