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The Honolulu Edition , open Metro Editions

The Honolulu Edition

Local press Hawaiʻi Magazine

Grocery Store Tourism Is a Hot Travel Trend

Growing up, some of my favorite pit stops were at Maui’s old general stores. Like many locals in Hawaiʻi, I have fond memories of stopping by humble hole-in-the-walls to pick up fresh poke, a warm Spam musubi or maybe some butter mochi,…at Hawaiʻi Magazine

Grace Maeda

Local press Hawaiʻi Magazine

Discovering the Nāpali Coast

This story was originally published in our SUMMER Digital issue, which you can view here.    A few months ago, I met a colleague for coffee in Downtown Honolulu. He worked at HAWAI‘I Magazine more than a decade ago and kindly let me pick…at Hawaiʻi Magazine

Grace Maeda

Local press Honolulu Star-Advertiser

Typical Trefethen

Butter. Toast. Bruised apple. Vanilla. Pineapple. High alcohol. Moderate acid. When a blind tasting student starts describing a wine this way, I know they are mere moments away from calling it Napa Chardonnay. Recognizing these typical…Crave at Honolulu Star-Advertiser

Chris Ramelb · Crave

Local press Honolulu Star-Advertiser

Eat to reset

Do you ever get back from traveling and feel like you need to eat cleaner to reset? These spots can help you feel re-energized and ready for whatever comes next.RISE CAFESpecializing in low-carb, sugar-free meals, Rise Cafe is the ideal…Crave at Honolulu Star-Advertiser

Cassidy Apo · Crave

See 19 more local press stories Show fewer local press stories

Local press Honolulu Star-Advertiser

Who grows your food?

Do you ever look over a restaurant's menu and notice the local farms listed alongside the names of the dishes? It may seem like just another part of the description, but those farms play an important role in the community.Hawaii's farmers…Crave at Honolulu Star-Advertiser

Cassidy Apo · Crave

Local press Honolulu Star-Advertiser

Taste of Ward

The annual Taste of Ward event returns Sept. 16–30, and restaurants in Ward Village will be offering exclusive menus and deals. Here are a few highlights. (For a full list, visit wardvillage.com/taste-of-ward.) Baked with Aloha Across from…Crave at Honolulu Star-Advertiser

Cassidy Apo · Crave

Local press Honolulu Star-Advertiser

Shrimp cocktail upgrade

For a casual cold supper, you can't go wrong with shrimp cocktail. This recipe veers from the traditional versions, but you'll get no complaints. Do take the trouble to cook your own shrimp, which will be fresher tasting and cheaper than…Crave at Honolulu Star-Advertiser

New York Times · Crave

Local press Honolulu Star-Advertiser

Quick bites

The Lunch RushPodmore (202 Merchant St.) is launching a new lunchtime pop-up centered around a classic combination: burgers and fries.Available from 11 a.m. to 1 p.m. Mondays and Tuesdays, the take-out-only pop-up features the newly…Crave at Honolulu Star-Advertiser

None · Crave

Local press Honolulu Star-Advertiser

Fresh find in Kahala

A few months ago, Vince’s Cafe popped up on my Instagram feed, and I was excited to see a new spot open on the East side of Oahu — where new restaurant discoveries can sometimes feel few and far between. Located next to CorePower Yoga at…Crave at Honolulu Star-Advertiser

Cassidy Apo · Crave

Local press Honolulu Star-Advertiser

Rollin’ with Miguel’s

Good food and good vibes are always on the menu at Miguel's Cocina. Owner and operator Miguel Gutierrez launched the concept in 2023 after pivoting from his former food truck, El Gallo. The change gave Gutierrez an opportunity to create a…Crave at Honolulu Star-Advertiser

Cassidy Apo · Crave

Local press Honolulu Star-Advertiser

Fresh find in Kahala

A few months ago, Vince’s Cafe popped up on my Instagram feed, and I was excited to see a new spot open on the East side of Oahu — where new restaurant discoveries can sometimes feel few and far between. Located next to CorePower Yoga at…Crave at Honolulu Star-Advertiser

Cassidy Apo · Crave

Local press Honolulu Star-Advertiser

Rollin’ with Miguel’s

Good food and good vibes are always on the menu at Miguel's Cocina. Owner and operator Miguel Gutierrez launched the concept in 2023 after pivoting from his former food truck, El Gallo. The change gave Gutierrez an opportunity to create a…Crave at Honolulu Star-Advertiser

Cassidy Apo · Crave

Local press Honolulu Star-Advertiser

Typical Trefethen

Butter. Toast. Bruised apple. Vanilla. Pineapple. High alcohol. Moderate acid. When a blind tasting student starts describing a wine this way, I know they are mere moments away from calling it Napa Chardonnay. Recognizing these typical…Crave at Honolulu Star-Advertiser

Chris Ramelb · Crave

Local press Honolulu Star-Advertiser

Eat to reset

Do you ever get back from traveling and feel like you need to eat cleaner to reset? These spots can help you feel re-energized and ready for whatever comes next.RISE CAFESpecializing in low-carb, sugar-free meals, Rise Cafe is the ideal…Crave at Honolulu Star-Advertiser

Cassidy Apo · Crave

Local press Honolulu Star-Advertiser

Who grows your food?

Do you ever look over a restaurant's menu and notice the local farms listed alongside the names of the dishes? It may seem like just another part of the description, but those farms play an important role in the community.Hawaii's farmers…Crave at Honolulu Star-Advertiser

Cassidy Apo · Crave

Local press Honolulu Star-Advertiser

Taste of Ward

The annual Taste of Ward event returns Sept. 16–30, and restaurants in Ward Village will be offering exclusive menus and deals. Here are a few highlights. (For a full list, visit wardvillage.com/taste-of-ward.) Baked with Aloha Across from…Crave at Honolulu Star-Advertiser

Cassidy Apo · Crave

Local press Honolulu Star-Advertiser

Quick bites

The Lunch RushPodmore (202 Merchant St.) is launching a new lunchtime pop-up centered around a classic combination: burgers and fries.Available from 11 a.m. to 1 p.m. Mondays and Tuesdays, the take-out-only pop-up features the newly…Crave at Honolulu Star-Advertiser

None · Crave

Local press Honolulu Star-Advertiser

Shrimp cocktail upgrade

For a casual cold supper, you can't go wrong with shrimp cocktail. This recipe veers from the traditional versions, but you'll get no complaints. Do take the trouble to cook your own shrimp, which will be fresher tasting and cheaper than…Crave at Honolulu Star-Advertiser

New York Times · Crave

The full ranking →

Honolulu’s Best 100

Not looking for Honolulu? Switch to a different metro edition.

  1. 1 La MerHonolulu · Island French Eat score, 90
  2. 1 MugenHonolulu · Seasonal Japanese Eat score, 90
  3. 3 FêteHonolulu Eat score, 86
  4. 3 MāzeHonolulu · Japanese Eat score, 86
  5. 3 Pipeline Bakeshop & CreameryHonolulu · Hawaiian Bakery Eat score, 86
  6. 6 Mud Hen WaterHonolulu · Hawaiian Wine Bar Eat score, 85
  7. 7 Mille FeteHonolulu · Bakery Eat score, 84
  8. 8 The Local General StoreHonolulu · Hawaiian Eat score, 83
  9. 9 Helena's Hawaiian FoodHonolulu · Traditional Hawaiian Eat score, 82
  10. 9 Morning Glass Coffee + CaféHonolulu Eat score, 82

The full 100 → 185 ranked

Now scoring:
any address

Sample · Brooklyn

Williamsburg
and Greenpoint

74

Higher than 62% of scored places

In this report

  • One score, 0 to 100, and its rank among every scored place
  • The good stuff within a walk, and within a drive
  • The weather and the air, right at that spot
  • How life goes in the country, and where it ranks

We score the map point and keep no record of who asked. The report names the neighborhood, never the street.

Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.