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The wine list runs from skin-contact naturals to premier cru Burgundy, which tells you this Midtown wine bar is not trying to be one thing. It's been around forever, long enough to have shaped Houston's wine culture before anyone here was talking about orange wine. The cheese and charcuterie plate is an honest reason to stay for a second glass. The room is low-key and comfortable, the kind of place regulars treat as a standing appointment.
One honor, in evidence:
The record strongest first
- Houstonia The Official 50 Hottest Bars in Houston
One number, weighted & current 65
How we scoreThe dishes from the writeups
- Cheese and charcuterie plate Houstonia
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