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1826 Adare
Irish British
A thatched-roof cottage in a village that looks like it was designed by a tourism board, which somehow only makes the food better. This small restaurant leans into fine Irish produce, the kind of sourcing where the farms have names: Dooncastle oysters, Skeaghanore duck from West Cork. The room has the warmth of a place run by people who've been doing this a long time and stopped needing to prove it.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Dooncastle oysters Michelin Guide
- Skeaghanore duck Michelin Guide
- Black sole Michelin Guide
Nearby in the record closest first
- The Spa at Adare Manor Do · 94
- Adare Manor Stay · 96
- The Oak Room Eat · 86
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