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A glass cube with a thatched roof, ringed by vineyards at a family winery, gives you a decent sense of what 5 Suelos is going for. This tasting-menu restaurant is run by two brothers who made their names in wine, and the cooking leans deep into the farm around it. Menus run from a concise three-course to a full fourteen-course paired progression. The house-made vermouths that open the meal set the unhurried tone early.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Raw trout
“The bread course with dense balsamic vinegar and, for its intensity, the Raw trout in a green vegetable and fruit aguachile.”
Michelin Guide
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The neighbors closest first
- Durigutti Family Winemakers Do · 93
- Riccitelli Wine Company Do · 71
- Riccitelli Bistró Argentine Eat · 86
- Cheval des Andes Do · 71
- Los Bocheros Eat · 69
- Kaiken Wines Do · 71
- Bodega Kaiken Do · 90
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