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A.R. Valentien
Contemporary
A wood-beamed dining room and terrace overlooking the 18th hole at Torrey Pines set a scene of California ease, where amber light filters through stained glass onto tables poised above the fairway. The kitchen mines the region's year-round harvest for dishes like Dungeness crab flan and brick chicken, each plate a small study in restraint and precision.
- AAA
- Four Diamonds
- Forbes Travel Guide
- Forbes Recommended
- Michelin Guide
- Selected Restaurant
- San Diego Magazine
- 2025 · Best Outdoor Dining · The Best Restaurants in San Diego