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All Pierogi Kitchen
Eastern European
The attached market selling frozen pierogi and chilled soups to go tells you everything about the vibe here. This casual Ukrainian family restaurant in Mesa treats borders as a loose suggestion, pulling in beef goulash, plov over cumin-scented rice, pork schnitzel, and thick, buttery pierogi that pair well with griddled sausage. The chicken Kiev arrives loaded with dill and herb butter. Unpretentious, generous portions, and priced like someone actually wants you to come back.
Two honors, in evidence:
The record strongest first
- Phoenix New Times 2024 · Best Eastern European Restaurant · Best of Phoenix
- Phoenix New Times 2025 · Best Eastern European Restaurant · Best of Phoenix
One number, weighted & current 55
How we scoreThe dishes from the writeups
- Pierogi Phoenix New Times, 2025
- Beef goulash Phoenix New Times, 2025
- Beef plov Phoenix New Times, 2025
- Chicken Kiev Phoenix New Times, 2025
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