Account

Welcome

Sign in to save places, build lists, and keep your score.

Search
  1. Allora

    Italian

    Save to a list Write a review On the Way Around

    A prix-fixe restaurant on Folsom Boulevard where the pasta is made in-house and the wine list leans hard into Italy, with pairings overseen by the beverage director. The Cal-Italian kitchen follows the seasons and favors West Coast seafood. You choose three, four, or five courses, which is either pleasantly low-stakes or a surprisingly consequential decision depending on your appetite. A Michelin Selected restaurant.

    The awards strongest first

    One number, weighted & current 83

    How we score

    The dishes from the writeups

    • Balsamic-glazed octopus

      “seen in dishes like balsamic-glazed octopus with Calabrian chili and potato gnocchi”

      Michelin Guide
    • Potato gnocchi

      “seen in dishes like balsamic-glazed octopus with Calabrian chili and potato gnocchi”

      Michelin Guide
    • Tajarin with duck confit

      “House-made pastas are a draw in their own right, as in silky tajarin with duck confit and porcini cream.”

      Michelin Guide
    • Affogato

      “a simple-but-excellent affogato with house pistachio gelato is a winner”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    5215 Folsom Blvd., Sacramento, CA · Sacramento
    Hours

    Closed now, opens 5 PM

    • Monday 5 PM to 8:30 PM
    • Tuesday Today 5 PM to 8:30 PM
    • Wednesday 5 PM to 8:30 PM
    • Thursday 5 PM to 8:30 PM
    • Friday 5 PM to 9:30 PM
    • Saturday 5 PM to 9:30 PM
    • Sunday 5 PM to 8:30 PM
    Phone
    (916)538-6434
    Reserve
    OpenTable
    Online
    WebsiteInstagram

    Reviews

    Sign in to write a review.

    No reviews yet

    Reviews never count toward the Eat Score.

The neighbors closest first

Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.

Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.