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Amano
Modern Italian
The open grill runs right through the room, and what comes off it changes daily, which keeps regulars guessing. This contemporary Italian restaurant sits just outside the old town, its exposed brick and concrete walls dressed with vintage furniture and wine racks stacked floor to ceiling. Pasta and risotto hold their own alongside the grilled dishes, and truffle turns up on the menu regardless of the season, a policy nobody seems to argue with.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Pasta
“be sure to try the pasta and risotto as well”
Michelin Guide -
Risotto
“be sure to try the pasta and risotto as well”
Michelin Guide -
Truffle specialities
“the all-year truffle specialities”
Michelin Guide
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