-
Arnaud Donckele & Maxime Frédéric at Louis Vuitton
Mediterranean
An alfresco restaurant in the courtyard of a hotel that once housed the village doctors, which feels about right for Saint-Tropez. This is a Michelin-starred, seasonal Mediterranean table where Arnaud Donckele and Maxime Frédéric cook under a luxury fashion house's banner without it feeling like a brand stunt. The cooking roams wide, sauces arrive with real conviction, and the chocolate wafer dessert is the kind of thing people mention unprompted on the flight home.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
- John Dory roasted in seaweed Michelin Guide
- Iced chocolate wafer Michelin Guide
Nearby in the record closest first
- Airelles Saint-Tropez, Pan Dei Palais Stay · 74
- Hôtel des Lices Stay · 74
- Byblos Saint-Tropez Stay · 90
- Il Giardino Italian Eat · 69
- Spa Cheval Blanc St-Tropez Do · 89
- Le Patio Italian Eat · 69
- La Part des Anges Bistro French Eat · 69
- La Petite Plage Mediterranean Eat · 69
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.