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ARROCERÍA La Panza
Spanish
A Spanish rice specialist in Ginza, La Panza works through the regional canon: Valencian paella, Basque clams in a clay pot, caldero from Mar Menor simmered in iron. The menu reads like a geography lesson you're happy to fail. Dry-cured ham and tapas keep things moving while you wait for the main event, and the Michelin Bib Gourmand keeps the price from being a surprise. The name means "pot belly," which is either a warning or a promise.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Paella Michelin Guide
- Clams and rice Michelin Guide
- Caldero Michelin Guide
- Dry-cured ham Michelin Guide
Nearby in the record closest first
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- Oniku Karyu Japanese Eat · 86
- LA BETTOLA da Ochiai Italian Eat · 74
- Punch Room Tokyo Drink · 86
- bistro simba Neo-Bistro French Eat · 69
- Ginza Shinohara Japanese Eat · 93
- Ginza Kousui Japanese Eat · 86
- Ginza Kitagawa Japanese Eat · 86
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