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Au Crocodile
Modern French
A stuffed crocodile in the window, a souvenir a Napoleonic soldier hauled back from Egypt, sets the tone before you're even seated. This is a fine dining room in Strasbourg with a Michelin star and a long, storied past, now thoroughly refreshed. The chef leans into classical French technique while nudging it somewhere more personal, which is easier said than done when the previous incumbent held three stars.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Dover sole with buddha’s hand
“Examples include his original take on scallops (ravioli and cream of the trimmings) with squash, or Dover sole with buddha’s hand, root vegetables and shellfish.”
Michelin Guide
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