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Picture windows over the Mediterranean, the Château d'If floating in the distance, and a Michelin-starred kitchen buying its catch directly from local fishermen. Auffo is a seafood-forward modern restaurant perched above the Vallon des Auffes, where the chef builds vegetable and seafood dishes around sauces that do most of the talking, including a red wine bouillabaisse jus that rewrites the local brief. The room is calm, neutral, and quietly serious.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Red wine bouillabaisse jus
“like the amazing red wine bouillabaisse jus”
Michelin Guide
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The neighbors closest first
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- Chez Fonfon Seafood Eat · 69
- La Traverse Stay · 78
- Peron Mediterranean Seafood Eat · 69
- Moutchou Mediterranean Eat · 79
- Poissonnerie Kennedy Seafood Eat · 79
- Fama Do · 79
- Les Bords de Mer Modern Mediterranean Eat · 69
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