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A converted old stone house in a small Breton village, with a terrace looking onto a garden quiet enough that you half-expect the butterflies on the walls to be real. The Breton word for butterfly is *balafenn*, and the motif runs through the whole room, which sets a gentle tone for the modern cuisine that follows: seasonal Breton produce, carefully handled, with the kind of precise cooking that doesn't need to announce itself.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Castel Beau Site Stay · 74
- La Table de mon Père - Castel Beau Site Eat · 69
- Le Bélouga Eat · 69
- L'Agapa Stay · 74
- Auberge de la Vieille Église Modern French Eat · 69
- Gwinizh Du Eat · 84
- Les Bassans - Fontenille Collection Stay · 74
- Les Bassans Modern Seafood Eat · 69
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