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  1. Save to a list Write a review On the Way Around

    A wild boar's head surveys the room from above while the regulars work through small plates of cheese balls with garlic honey and pork skewers below. This Södermalm wine bar holds the Michelin Bib Gourmand and earns it on Swedish ingredients and three stainless steel tanks of house-distilled gin, with herb and fruit flavors that rotate whenever the team feels like it. Tables are tight, the stools are high, and nobody seems to mind.

    The awards strongest first

    One number, weighted & current 90

    How we score

    The dishes from the writeups

    • Pomme allumettes

      “Make sure to try signature dishes like pomme allumettes (matchstick fries) with ramson (wild garlic) and sour cream”

      Eater
    • Pickled cucumber

      “pickled cucumber with smetana (sour cream) and honey”

      Eater
    • Yellow heirloom peas

      “yellow heirloom peas with Swedish hard cheese and aleppo pepper”

      Eater
    • Cheese balls

      “Order your way through the menu of small plates, which highlight Swedish ingredients and flavours, and feature the likes of cheese balls with garlic honey or pork neck skewer with oyster sauce and chives.”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    Skånegatan 79, Stockholm, Stockholm 116 35, Sweden · Stockholm
    Hours

    Open now, until 11 PM

    • Monday 5 PM to 11 PM
    • Tuesday Today 5 PM to 11 PM
    • Wednesday 5 PM to 11 PM
    • Thursday 5 PM to Midnight next day
    • Friday 5 PM to Midnight next day
    • Saturday 5 PM to Midnight next day
    • Sunday 5 PM to 11 PM

    closed 19-20 April, 7 May, 20-22 June

    Phone
    070-880 12 00
    Reserve
    Make a reservation
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.