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The farmstead that housed the legendary Hertog Jan has been reborn as a polished brasserie, with a lush garden terrace and an interior that leans hard into the elegant side of casual. The kitchen's thing is Franco-Belgian classics stripped to their essence, sole meunière, hanger steak, the kind of food that sounds simple until it lands in front of you and you understand it wasn't.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Auberge de Herborist Eat · 69
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