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Bastion
Southern
You pass through a cocktail bar to get to the dining room, which sets the tone. Bastion is a tasting-menu restaurant in Wedgewood-Houston built around contemporary Southern cooking that treats the region's pantry as a creative dare rather than a comfort blanket. The kitchen holds a Michelin star and a James Beard nomination, and earns both by keeping things loose enough that the whole thing still feels like a good night out.
The awards strongest first
- AAA Four Diamonds
- Michelin Guide 1 Star
- James Beard Awards 2023 · Nominee · Best Chef: Southeast · Josh Habiger
- Eater The Best New Restaurants in America
- Nashville Scene 2023 · Best Chef · Best of Nashville · Jash Habiger
- The Infatuation #2 · The Best Restaurants In Nashville
- The New York Times The 25 Best Restaurants in Nashville Right Now
- Eater 38 Essential Restaurants in Nashville
- James Beard Awards 2025 · Semifinalist · Outstanding Restaurateur · Benjamin Goldberg, Max Goldberg, and Josh Habiger - Strategic Hospitality
- Nashville Scene 2024 · Best Spot to Pregame Before a Nashville SC Match · Best of Nashville
One number, weighted & current 93
How we scoreThe dishes from the writeups
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Nachos
“along with an order of transcendent nachos prepared á la minute”
Nashville Scene, 2024 -
Potato mochi
“One dish is an absolute bonanza of potato products featuring potato mochi bathed in whey sauce and showered with wavy bonito shavings.”
The New York Times
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