1. Benoit

    Bistro French

    The dining room glows with red velvet and mirrors, oak panels holding decades of appetite; Alain Ducasse's bistro settles into cassoulet and pâté en croûte like an old argument finally resolved. The rum baba arrives fluffy and drenched, a dessert that tastes less like nostalgia than like proof that some pleasures need no reinvention.

    Michelin Guide
    Selected Restaurant

    Address
    60 W 55th St, New York, NY · Manhattan
    Reserve
    OpenTable
    Online
    Website

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