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BIGFAN
Pan-Asian
Bright lights, loud music, and a menu you tick off at the table set the tone at this lively small-plates spot on Aungier Street. The kitchen pulls from China and Taiwan, turning out dumplings, bao buns, and xiao chi with a freshness that keeps the room moving fast. The Michelin Bib Gourmand says something about what you're getting for the price. Come hungry, come in a group, and tick generously.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Couples beef
“The traditional 'Couples Beef', for instance, utilising overlooked offal ingredients, uses a brilliantly judged combination of condiments to elevate the produce.”
Michelin Guide
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