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Bilanx
Hungarian French
Neon light strips arch over white-tile-topped tables in a spare townhouse dining room halfway between the Chain Bridge and St. Stephen's Basilica. Bilanx is a contemporary tasting-menu restaurant where the chef marries Hungarian produce with classical French technique, a combination that sounds like homework but tastes like a decision. A shorter three-course lunch menu makes the whole thing easier to stumble into on a weekday afternoon.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Mangalitsa pork with choron sauce
“The chef offers a tasting menu which combines his two loves – Hungarian produce and classical French techniques, so you’ll find dishes like Mangalitsa pork with choron sauce and parsley root cream.”
Michelin Guide
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