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Bistro Bord'o
French
The wine wall hits you before the menu does, which tells you everything about how this French bistro in Leiden has its priorities straight. The cooking stays rooted in French tradition, no architectural foam in sight, just solid ingredients handled well. In summer, the terrace spills onto a boat moored on the canal, which is either charming or logistically chaotic, depending on how the wine is going.
The awards strongest first
- Lekker 500 2026 · Lekker 500
- Michelin Guide Selected Restaurant
One number, weighted & current 84
How we scoreThe dishes from the writeups
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Coquilles met quinoa
“Chef Oscar Zitman serveert elegante gerechten zoals coquilles met quinoa en perfect gebakken rogvleugel.”
Lekker 500, 2026 -
Rogvleugel
“Chef Oscar Zitman serveert elegante gerechten zoals coquilles met quinoa en perfect gebakken rogvleugel.”
Lekker 500, 2026 -
Sea bass ceviche
“sea bass ceviche marinated in calamansi and red chilli, seasoned with pezo and served alongside fresh snow crab, coastal vegetables and fennel prepared with a crisp, acidic dressing.”
Michelin Guide
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The neighbors closest first
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- Bistro La Cloche Classic French Eat · 79
- Café de Gaper Modern French Eat · 74
- Wielinga Classical French Eat · 84
- The Bishop Indonesian Eat · 84
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