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Bistrot Loiseau du Morvan
Traditional French
The rotunda dining room has old terracotta floors, a timber ceiling, and enough Burgundy swagger to make you feel underdressed in linen. This is the casual bistro counterpart to the Loiseau family's fine-dining institution across the way, which means the cooking leans into regional classics, eggs in red wine sauce, chicken à la Gaston Gérard, the kind of food that earns its place by tasting exactly like it should. The terrace catches the afternoon light nicely.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Chicken à la Gaston Gérard Michelin Guide
Nearby in the record closest first
- Le Relais Bernard Loiseau Stay · 80
- La Côte d'Or Modern French Eat · 89
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