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Burnt Bean Co.
Barbecue
Lines form before opening at this Seguin barbecue shop, where competition pitmasters Ernest Servantes and Dave Kirkland tend brisket and ribs of precise tenderness and delicate smoke. The industrial room fills completely, diners balancing rich meats with bright pickled okra and firm green beans—a formula that rewards patience.
- James Beard Awards
- 2024 · Semifinalist · Outstanding Chef · David Kirkland and Ernest Servantes
- 2026 · Semifinalist · Outstanding Chef · David Kirkland and Ernest Servantes
- 2023 · Nominee · Best Chef: Texas · Ernest Servantes and David Kirkland
- 2025 · Semifinalist · Outstanding Chef · David Kirkland and Ernest Servantes
- 2022 · Semifinalist · Best Chef: Texas · Ernest Servantes and David Kirkland
- Texas Monthly
- 2025 · #1 · The 50 Best BBQ Joints in Texas
- Michelin Guide
- Bib Gourmand
- James Beard Awards 2024 · Semifinalist · Outstanding Chef · David Kirkland and Ernest Servantes
- James Beard Awards 2026 · Semifinalist · Outstanding Chef · David Kirkland and Ernest Servantes
- James Beard Awards 2023 · Nominee · Best Chef: Texas · Ernest Servantes and David Kirkland