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A bread house and wine bar born from an actual marriage, which is either romantic or the most efficient way to divide labor ever conceived. The dishes read simple but arrive with quiet technique underneath, and a dedicated section of chilled reds by the glass gives the wine list a personality of its own. The room is casual without being careless, and the New York Times put it on their Nashville list.
The awards strongest first
- Nashville Scene 2025 · Best New Wine Bar · Best of Nashville
- The Infatuation #16 · The Best Restaurants In Nashville
- The New York Times The 25 Best Restaurants in Nashville Right Now
One number, weighted & current 80
How we scoreThe dishes from the writeups
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Pork fat fries
“Pork fat fries bring a deeply porky flavor, cut with a dollop of creamy spicy aioli.”
The New York Times -
Vanilla ice cream
“And don’t miss the gobsmackingly good vanilla ice cream made from milk steeped with herbs and vanilla beans that have been grilled over a live fire.”
The New York Times
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The neighbors closest first
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- S.S. GAI Thai Eat · 84
- East Side Pho Eat · 19
- The Wash Pan-Asian Eat · 19
- Leche De Tigre Eat · 29
- Soy Cubano Cuban Sandwich Shop Eat · 19
- Sweeza Super Quesadilla Eat · 29
- The Authentique French Wine Bar Drink · 65
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