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Fifty-four floors up in the TD Bank Tower, the city spreads out below you like a very expensive map. Canoe is a long-running fine-dining institution where lunch belongs to Bay Street and dinner slows to something more ambitious, the kitchen turning out contemporary Canadian cooking with serious technique. The tarte au sucre has become something of a fixture on the dessert menu, and the room knows how to move a table along or let it breathe.
The awards strongest first
- AAA Four Diamonds
- Forbes Travel Guide Forbes Four Star
- Michelin Guide Selected Restaurant
- Eater The 38 Best Restaurants in Toronto, Canada
One number, weighted & current 89
How we scoreThe dishes from the writeups
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Rabbit
“a technically precise rabbit dish featuring an ensemble cast of saddle, filet, loin, heart, kidney, and liver.”
Eater -
Tarte au sucre
“For dessert, look no further than the tarte au sucre.”
Michelin Guide -
Wild Pacific halibut
“Wild Pacific halibut is paired with Savoy cabbage and champagne cream; while lamb saddle is accompanied by its braised shoulder.”
Michelin Guide
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The neighbors closest first
- Bymark Eat · 78
- Paramount Fine Foods Eat · 54
- MONOGRAM Drink · 67
- Clockwork Drink · 81
- Reign American Eat · 88
- Four Seasons Toronto Stay · 70
- Porchetta & Co Eat · 40
- Black + Blue Eat · 65
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