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Casa De Carli
Northern Italian
A walk-in wine fridge you can see from your seat sets the tone at this one-Michelin-star Italian restaurant tucked into the Old Town. The cooking leans North Italian, with breads, pastas, and ice creams made in-house. Turbot is a recurring reason to check the daily specials, or you can hand the wheel to the chef and take a five-to-seven-course tasting menu. There's a private chef's table for eight in the basement, and cobblestones out front when the weather cooperates.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Turbot in puff pastry crust
“Make sure to consider the daily specials - the turbot in puff pastry crust, for exapmle, is a delight!”
Michelin Guide
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