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Casa Silvano-Maracaibo
Contemporary Spanish
The roast suckling pig needs to be ordered ahead, which tells you something about how seriously this place takes Segovia's most famous dish. It's a full-service restaurant with a tapas bar up front, a modern dining room, and a basement for groups. The chef grows his own vegetables and tends his own vines, then turns up to greet you himself. The menu runs from midweek lunches to a tasting menu, all rooted in the Castilian pantry.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Butter beans from Real Sitio
“classic local dishes such as butter beans from Real Sitio, lamb roasted over vine shoots, and "Cochinillo de Segovia" (roast suckling pig)”
Michelin Guide -
Lamb roasted over vine shoots
“classic local dishes such as butter beans from Real Sitio, lamb roasted over vine shoots, and "Cochinillo de Segovia" (roast suckling pig)”
Michelin Guide -
Cochinillo de Segovia
“classic local dishes such as butter beans from Real Sitio, lamb roasted over vine shoots, and "Cochinillo de Segovia" (roast suckling pig)”
Michelin Guide
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The neighbors closest first
- José María Castilian Barbecue Eat · 69
- Eurostars Convento Capuchinos Stay · 69
- Villena Eat · 69
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