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A whole-pie-only pizza shop in Little Italy where forty-minute waits after ordering are a known feature, not a glitch. The room is dark wood and minimal, with long counter seating facing the oven, and it moves with the focused calm of a place that has decided exactly what it is. Thin, crispy NY-style pies, no topping customization, no half-measures. The New York Times named it among the city's best pizza right now.
The awards strongest first
- 50 Top Pizza 50 Top Pizza USA Excellent Pizzerias
- The New York Times The 22 Best Pizza Places in New York Right Now
One number, weighted & current 70
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