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Cetli Restaurant
Mayan Mexican
On the road toward the Cobá ruins, just past where the tourist noise of Tulum fades, Cetli serves Mayan Mexican cooking in a whitewashed room brightened by folk paintings and old artifacts on rustic wood tables. Fish cooked in seawater with almond mole and dark chocolate is the kind of dish that makes the drive feel incidental. The Michelin Guide awarded it a Bib Gourmand, which tracks for a room where the food is doing most of the talking.
The awards strongest first
- Michelin Guide Bib Gourmand
- Eater The 24 Best Tulum Restaurants
One number, weighted & current 80
How we scoreThe dishes from the writeups
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Chiles en nogada
“Her seasonal Pueblan classic, chiles en nogada, is perfectly balanced between savory meat, fruity picadillo, roasted poblano, and silky white walnut sauce.”
Eater -
Istak
“Meat and fish are the main inspiration, as in dishes like istak, a fish fillet cooked in seawater and doused with a thick, not-too-sweet white almond mole with a touch of parsley, dark chocolate sauce and sesame seeds.”
Michelin Guide -
Nimbe
“Nimbe, a vanilla and chocolate pancake filled with ice cream, is rich and delightful.”
Michelin Guide
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The neighbors closest first
- Bal Nak Modern Mexican Eat · 65
- Mi Amor Eat · 65
- Aca Tacos de Canasta Taqueria Eat · 65
- Mestixa Asian fusion Mexican Eat · 81
- Casa Pueblo Tulum Stay · 70
- Tacos y Tortas El Tio Taqueria Eat · 65
- Negro Huitlacoxe Mexican Eat · 65
- Taquería Honorio Yucatecan Taqueria Eat · 73
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