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  1. Chaval

    Spanish

    Save to a list Write a review On the Way Around

    Chaval is a Spanish-leaning restaurant on Pine Street that runs on Maine ingredients with French habits tucked in, so a local pork chop can show up wearing a shellfish cream sauce and nobody complains. The rooms are warm, there's a patio for when the weather cooperates, and the pastry side of the house means dessert is part of the plan, not an afterthought. Dress for a nice dinner, not a lobster bib.

    The awards strongest first

    One number, weighted & current 80

    How we score

    The dishes from the writeups

    • Grilled Maine mackerel

      “from grilled Maine mackerel with heirloom tomatoes to Breezy Hill Farm pork chops with peekytoe crab and shellfish cream sauce”

      Eater
    • Pork chops with peekytoe crab

      “from grilled Maine mackerel with heirloom tomatoes to Breezy Hill Farm pork chops with peekytoe crab and shellfish cream sauce”

      Eater
    • Cream-filled trocaderos

      “Whether you sit inside Chaval’s warm dining rooms or on the cheerful private patio, don’t miss dessert, which might involve cream-filled trocaderos or wild Maine blueberry and lemon curd pie.”

      Eater

    Save to a list Write a review On the Way What's Around
    Address
    58 Pine St, Portland, ME · Portland
    Hours

    Closed now, opens 4:30 PM

    • Monday 4:30 PM to 9 PM
    • Tuesday 4:30 PM to 9 PM
    • Wednesday Today 4:30 PM to 9 PM
    • Thursday 4:30 PM to 9 PM
    • Friday 4:30 PM to 9 PM
    • Saturday 4:30 PM to 9 PM
    • Sunday Not listed
    Phone
    2077721110
    Reserve
    Resy
    Online
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.