1. ChòpnBlọk

    African

    Inside The Post's food hall, ChòpnBlọk channels Chef Ope Amosu's Nigerian heritage through jollof rice, coconut curry bowls, and grilled suya skewers dusted with yaji spice. The casual counter—dressed in African textbooks and vinyl—treats West African comfort food with understated style and genuine care.

    James Beard Awards
    2026 · Nominee · Best Chef: Texas · Ope Amosu
    2025 · Semifinalist · Best Chef: Texas · Ope Amosu
    The New York Times
    2025 · The Restaurant List
    Esquire
    2025 · The Best New Restaurants in America
    Michelin Guide
    Bib Gourmand
    Address
    401 Franklin St, Houston, TX · Houston
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

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