Account

Welcome

Sign in to save places, build lists, and keep your score.

Search
  1. Save to a list Write a review On the Way Around

    Dangling greenery and cozy booths set the mood at this Cuban diner in Coconut Grove, where the kitchen opens early, closes late, and never seems to slow down. Chef Michael Beltran runs the room with something close to organized chaos, and the menu swings from oxtail ajiaco to towering sandwiches on fluffy Cuban bread. The guava and cream cheese pastelitos alone tend to decide the next visit before you've finished this one. It holds a Michelin Bib Gourmand.

    The awards strongest first

    One number, weighted & current 80

    How we score

    The dishes from the writeups

    • Oxtail ajiaco

      “One could make a meal out of the oxtail ajiaco alone, a satisfying Colombian stew that cures all ills.”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    3444 Main Hwy., Ste. 21, Miami, FL · Miami
    Hours

    Closed now, opens Wed 7:30 AM

    • Monday 7:30 AM to 3 PM
    • Tuesday Today 7:30 AM to 3 PM
    • Wednesday 7:30 AM to 10 PM
    • Thursday 7:30 AM to 10 PM
    • Friday 7:30 AM to 10 PM
    • Saturday 7:30 AM to 10 PM
    • Sunday 7:30 AM to 7 PM
    Phone
    (305) 422-9453
    Reserve
    SevenRooms
    Online
    WebsiteInstagram

    Reviews

    Sign in to write a review.

    No reviews yet

    Reviews never count toward the Eat Score.

The neighbors closest first

Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.

Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.