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Com Nha Kitchen & Bar
Vietnamese
The move here is mon nhau, Vietnamese bar food that runs to pork-stuffed chicken wings, snails in salted egg yolk, and fries drowning in brisket and garlic butter. The pho shots, vodka and beef broth, set the tone for everything else. This Harvey Park kitchen and bar keeps the pho and bánh mì around for the cautious, but the menu's whole subtext is that caution is overrated. Bring people you like enough to share a three-liter soju tower with.
The awards strongest first
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Chicken wings stuffed with pork
“That means chicken wings stuffed with pork and lime leaves.”
Eater -
Rice paper salad
“And the essential rice paper salad with beef jerky, dried shrimp, quail egg, mango, and tamarind sauce.”
Eater -
Pho shots
“be it pho shots with vodka and beef broth, glasses of ube milk tea spiked with coconut rum, or a 3-liter tower of mango and yogurt soju mixed with mango puree and lemon-lime soda.”
Eater
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