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  1. Save to a list Write a review On the Way Around

    The wine list leans natural, the cocktails are craft, and the menu changes often enough that regulars rarely order the same thing twice. Copper Common is a wine bar and restaurant in downtown Salt Lake City, from the team behind the Copper Onion next door, and the kitchen ranges widely, pairing sharply drawn flavors without making a fuss about it. Salt Lake Magazine named it one of the city's top restaurants.

    The awards strongest first

    One number, weighted & current 83

    How we score

    The dishes from the writeups

    • Lamb merguez meatballs

      “globetrotting plates such as lamb merguez meatballs with cashew chutney and za’atar flatbread, salmon crudo with aji amarillo crema, and a pear and halloumi salad with yuzu-ginger dressing and pistachio dukkah”

      Eater
    • Salmon crudo

      “globetrotting plates such as lamb merguez meatballs with cashew chutney and za’atar flatbread, salmon crudo with aji amarillo crema, and a pear and halloumi salad with yuzu-ginger dressing and pistachio dukkah”

      Eater
    • Pear and halloumi salad

      “globetrotting plates such as lamb merguez meatballs with cashew chutney and za’atar flatbread, salmon crudo with aji amarillo crema, and a pear and halloumi salad with yuzu-ginger dressing and pistachio dukkah”

      Eater

    Save to a list Write a review On the Way What's Around
    Address
    111 E Broadway, Unit 190, Salt Lake City, UT · Salt Lake City
    Hours

    Closed now, opens 5 PM

    • Monday 5 PM to Midnight next day
    • Tuesday Today 5 PM to Midnight next day
    • Wednesday 5 PM to 1 AM next day
    • Thursday 5 PM to 1 AM next day
    • Friday 5 PM to 1 AM next day
    • Saturday 5 PM to 1 AM next day
    • Sunday 5 PM to Midnight next day
    Phone
    +18013550543
    Reserve
    Resy
    Online
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.