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Red oak smoke colors the brisket a distinct hue that regulars clock before they even pick up a tray. This Michelin-starred barbecue spot in Spring runs Tuesday through Saturday until sellout, so the line forms before the doors open at eleven, and regulars order ahead. Creekstone Farms prime cuts and beef ribs that somehow justify a forty-minute drive from Houston are why Texas Monthly put it on their list of the state's fifty best BBQ joints.
Five honors, in evidence:
The record strongest first
- Michelin Guide 1 Star
- Texas Monthly The 50 Best BBQ Joints in Texas
- Houstonia Houston’s Best Restaurants
- Houston Chronicle Houston’s Top 100 Restaurants
- Houstonia The Best Barbecue Restaurants in Houston
One number, weighted & current 92
How we scoreThe dishes from the writeups
- Brisket Houstonia
- Three-cheese mac and cheese Houstonia
- Beef ribs Michelin Guide
- Jalapeño sausage Houstonia
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