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Cucina Urbana
California Italian
Wine by the bottle at retail price with a corkage fee is the kind of policy that fills a room on a Tuesday afternoon, and this California-Italian restaurant in Bankers Hill stays packed regardless. The menu runs seasonal salads, fresh pasta, and brick oven pizzas with playful twists, pepperoni with Calabrian chili and a honey drizzle being the sort of thing that sounds odd and then disappears fast. The Michelin Guide has awarded it a Bib Gourmand.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Burrata and stone fruit salad Michelin Guide
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