1. Danbi

    Korean

    A concrete-floored dining room with hanging plants and dark wood sets the stage for Chef Lareine Ko's streamlined Korean cooking, where mushroom bibimbap and charcoal-grilled wagyu zabuton arrive in shareable portions. Desserts by Chef Isabell Manibusan—banana milk clouds and Korean-inflected Mont Hallas—suggest a kitchen thinking beyond the plate.

    Michelin Guide
    Selected Restaurant
    Address
    3465 W 6th St, Ste 90, Los Angeles, CA · Los Angeles
    Reserve
    Resy
    Online
    Website
    On the Way What's Around

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