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A 15-seat marble-counter cocktail bar in Edmonds where the only food on the menu is a brie and baguette platter, which turns out to be exactly what you wanted with your French 75. Textbook coupe drinks are the point: aviations, corpse revivers, the occasional off-menu jungle bird. On a Friday it's a sardine-tin singalong; on a slow Monday the counter still fills fast. The kind of neighborhood bar people immediately claim as their own.
The awards strongest first
- The Infatuation The Most Fun Seattle Bars
One number, weighted & current 62
How we scoreThe dishes from the writeups
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Melted brie and baguette
“just a platter of melted brie and baguette.”
The Infatuation
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