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  1. Save to a list Write a review On the Way Around

    A wood-fired grill anchors the dining room at this lively Mexican restaurant on the Trinity River, where the move is to start with a drink at the horseshoe bar and watch the kitchen work before settling in for a round of shareable plates and grilled meats. The tequila and mezcal list runs deep, and the crowd skews festive in the way places do when the patio has won awards and someone nearby is building tacos at the table.

    The awards strongest first

    One number, weighted & current 83

    How we score

    The dishes from the writeups

    • El Machete

      “The El Machete, which has been a menu staple since El Carlos opened, is a solid order — a quesadilla-style dish featuring meats enveloped in a long half-moon of house-made masa that is cut to order at the table.”

      Eater
    • Pork al pastor

      “Grilled meats are the focus, including pork al pastor served with house-made masa for building tacos at the table.”

      Michelin Guide
    • Mexican chocolate pot de crème

      “Mexican chocolate pot de crème closes the meal on a rich note.”

      Michelin Guide
    • Charred okra

      “Charred okra and shishitos are a strong side, and Mexican chocolate pot de crème closes the meal on a rich note.”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    1400 N. Riverfront Blvd., Dallas, TX · Dallas
    Hours

    Closed now, opens 5 PM

    • Monday 5 PM to 10 PM
    • Tuesday Today 5 PM to 10 PM
    • Wednesday 5 PM to 10 PM
    • Thursday 5 PM to 10 PM
    • Friday 5 PM to 11 PM
    • Saturday 5 PM to 11 PM
    • Sunday 5 PM to 10 PM
    Phone
    2142771800
    Reserve
    OpenTable
    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.