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Ela Curry & Cocktails
Indian
Peacock motif artwork runs through the dining room, where velvet seating in green and mustard yellow sets a warmer tone than you'd expect from a strip-mall address. This is a sit-down Indian restaurant with a cocktail program, leaning into regional flavors rather than the usual greatest-hits menu. The Kerala curried beef short rib and lamb samosas with cilantro mint chutney give you a sense of where the kitchen's attention actually goes.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Lamb samosas
“Lamb samosas with their savory filling of ground lamb and peas in a flaky pastry purse, well spiced with a gentle heat and served with a cilantro mint chutney, are the perfect starter.”
Michelin Guide -
Kerala curried beef short rib
“Then, move on to the Kerala curried beef short rib, fork tender and served with piping hot, fluffy basmati rice.”
Michelin Guide -
Paratha
“For sides, try the paratha with tamarind and green mango chutneys.”
Michelin Guide
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The neighbors closest first
- Coolinary and the Parched Pig Eat · 69
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