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Été
French
Getting a table here requires knowing the chef, then buying one of her fashion-inspired cakes, which are themselves hard to obtain and not cheap. Once inside, Été is essentially a private dining room, one table per night, where the chef serves intricate French cuisine herself. It holds a spot on The 50 Discovery list, and the whole setup feels less like booking a restaurant and more like being admitted to something.
The awards strongest first
- The 50 The 50 Discovery
One number, weighted & current 71
How we scoreThe dishes from the writeups
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Smoked butter brioche
“Expect such delights as sea urchin topped biscuits and smoked butter brioche, and that is just for starters.”
The 50
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