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The name is set into a black iron gate so discreetly you could walk right past it. Once through, a courtyard garden leads to a trio of Arts & Crafts townhouses converted into a boutique hotel, where the restaurant runs across two rooms: one all sheepskins and candlelight, the other a country-house kitchen, open and unhurried. The cooking is seasonal and considered, the kind of dinner that makes a Stockholm Tuesday feel like a genuine occasion.
The awards strongest first
- Michelin Guide Selected Restaurant
- Eater The 38 Best Restaurants in Stockholm, Sweden
One number, weighted & current 78
How we scoreThe dishes from the writeups
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Gnudi with morels
“Flavour-packed dishes include the likes of gnudi with morels, asparagus and nettles or braised shoulder of veal with ramson butter.”
Michelin Guide -
Braised shoulder of veal
“Flavour-packed dishes include the likes of gnudi with morels, asparagus and nettles or braised shoulder of veal with ramson butter.”
Michelin Guide
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