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Jean-Georges Vongerichten and Jonathan Benno share the kitchen at this fine dining room on Park Avenue, where floor-to-ceiling windows flood the space with enough light to make the room feel both grand and surprisingly calm. The menu roams freely from French to Italian to Asian without apology, landing each time with precise technique. The New York Times and Esquire both named it among their best new restaurants in 2024.
The awards strongest first
- The New York Times 2025 · 3 stars, Critic's Pick · Restaurant Review
- Esquire The Best New Restaurants in America
- Michelin Guide Selected Restaurant
- The New York Times 2024 · New York’s 14 Best New Restaurants of 2024
- Grub Street The 43 Best Restaurants in New York
- Eater The Best Restaurants in Midtown
One number, weighted & current 84
How we scoreThe dishes from the writeups
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Fluke tartare
“Dishes like an exquisite fluke tartare slicked with tahini and chile oil, and a rosy-rare duck breast served with crunchy Thai salad showcase the kitchen’s fresh conceptions and pitch-perfect execution.”
The New York Times, 2024 -
Duck breast
“Dishes like an exquisite fluke tartare slicked with tahini and chile oil, and a rosy-rare duck breast served with crunchy Thai salad showcase the kitchen’s fresh conceptions and pitch-perfect execution.”
The New York Times, 2024 -
Osetra caviar
“Sure, it’s impossible not to wow with a fat mound of golden osetra caviar.”
The New York Times, 2024 -
Foie gras
“Dishes, like the foie gras plated with blood orange compote and served alongside warm, spiced madeleines, have a grand flair while featuring earnest cooking.”
Michelin Guide
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The neighbors closest first
- Aquavit Eat · 95
- Concorde Hotel Stay · 78
- Fitzpatrick Manhattan Hotel Stay · 80
- Casa Lever Italian Eat · 70
- Four Seasons New York Stay · 91
- Bar Chimera Tavern Eat · 67
- Caviar Russe Contemporary French Eat · 83
- PopUp Bagels Bakery Eat · 80
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