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Gaijin
Modern Pan-Asian
The awards strongest first
- Michelin Guide Selected Restaurant
- The 50 The 50 Discovery
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Pork buns
“its small plates run from pork buns to softshell crab”
The 50 -
Softshell crab
“its small plates run from pork buns to softshell crab”
The 50 -
Kimchi-laced ribeye steaks
“mains include kimchi-laced ribeye steaks and ssam-style crispy fried chicken, ready to wrap in lettuce leaves”
The 50 -
Ssam-style crispy fried chicken
“mains include kimchi-laced ribeye steaks and ssam-style crispy fried chicken, ready to wrap in lettuce leaves”
The 50
Reviews
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