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Galatoire's
French-Creole Cajun & Creole
Friday lunch at this old-school Bourbon Street institution is a full-contact sport: pearls, suits, balloons, Champagne, and party hats arrive with the first seating and don't slow down. The mirrored, gold-accented dining room has been running French-Creole classics for generations, with tuxedoed servers and a menu that treats butter and cream as load-bearing ingredients. Come hungry and clear your afternoon.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Oysters Rockefeller Michelin Guide
- Crabmeat maison with shrimp remoulade Michelin Guide
- Soufflé potatoes Michelin Guide
Nearby in the record closest first
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- Restaurant R’evolution Cajun & Creole Eat · 75
- Killer PoBoys Contemporary American Eat · 69
- Irvin Mayfield's Jazz Playhouse Drink · 50
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